Afghan Village Restaurant
All ethnicities come here—I have been able to introduce my culture and food to non-Afghans and that by itself feels like a good accomplishment.
Why did you want to own a restaurant?
Back home, I had passion. I wanted to learn. I wanted to make a good living, but that wasn’t available. The opportunity wasn’t there. In the United States, if you work hard, which I did, the opportunities are there for you to make a good living. Every single day, I work harder and harder to establish that life, and hopefully, have the American dream—to have a good life to enjoy with my family.
Co-Owner and Manager
Order on DoorDash
Leek and potato-filled Bolani, Lamb Chop Kababs, and Kadoo Borani—just a few of Afghan Village’s most popular items are ready for you to order on DoorDash.